STUDENT/GRADE 12 YEAR END TOURS - 2019
ONLY R 4999 per Person!
Age is restricted to between 18-25 Years Only!!
PONTA do OURO is a VERY VERY SAFE AREA to come and Enjoy your 2019 HOLIDAY!!
TOUR DATES:
1) 18 NOV TO 23 NOV 2019
2) 23 NOV TO 28 NOV 2019
3) 28 NOV TO 03 DEC 2019
4) 03 DEC TO 08 DEC 2019
5) 08 DEC TO 13 DEC 2019
6) 13 DEC TO 18 DEC 2019
Included:
1) Transport from Johannesburg Emperors Palace (Close to ORT Airport in Kempton Park) Peermont Metcourt Hotel Parking Area - Also a very safe area.
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Your need to be there @ 18H30 to 19H30 the night preceeding your Tour Date for departure 20h00.
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Departure Time is 20h00 No late arrivals will be accommodated.
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20 kg Baggage per person allowed (one suite-case)
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We will create a What_Up Group 2 Weeks before Departure to coordinate.
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The Bus will return again and will be back at the same place between 20h00 and 21h00 on the last day of your trip!! (Pending Traffic)
2) Kosi Bay Border Transfer's Return.
3) Daily Breakfast is served as per our Menu on this Site.
4) Daily Dinners: (As per Below)
5) Ocean Safari Boat Trip / Snorkeling Trip of the Reefs in the Area.(+- 3 Hours)
6) Quad Bike Sight Seeing Tour: 2 People Per Quad - The trip takes you to Ponta Malongane and is Guided - You will stop at some view points and local pub's for a drink.
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PLEASE NOTE:
1) The Tours are non refundable.
2) Rooms are Shared by 3 People each.
3) No Drinking of any Alcohol allowed in Bus!!! or In Rooms. No Parties or Music allowed in Rooms - Please respect other Guests.
4) South African Passport Holders required no Visa's
5) Ponta is a Very Very Low Risk Malaria Area (not an issue)
6) Please take out own Medical Insurance and if need be Travel Insurance.
DINNER MENU: - WE FEED YOU WELL!!!!
Dinners are served on the Beach Deck of Paraiso do Ouro Every night @ 19h00: Any Special Meal Requirements need to be emailed to us before departure.
Night 1:
Starter:
Mozambique Garlic POW (Bread Roll)served with Piri Piri and Mayonnaise on the Side.
Meal:
1 / 2 Mozambique Coconut Marinated Flame Grilled Chicken served with French Fries and a Green Salad.
Night 2:
Starter:
2 Deep Fried Prawn Cakes served with Piri Piri and Mayonnaise on the Side.
Meal:
250g Mozambique Prawns & 150g Barracuda Fish Marinated served with French Fries/Flavored Rice and a Green Salad.
Night 3:
Starter:
3 Chicken Wings and 1/2 POW.
Meal:
Beef Stew with PAP Served with Either Rice or PAP and Green Salad.
Night 4:
Starter:
3 Deep Fried Beef Samoosa's served with Piri Piri and Mayonnaise on the Side.
Meal:
Home Made Pizza's With Different Toppings - Mozzarella Cheese, Mince, Green Pepper, Garlic, Pine Apple, Tomato and Onion's and a Green Salad.
Night 5: BRAAI!!!
Starter:
Mozambique Garlic POW (Bread Roll)served with Piri Piri and Mayonnaise on the Side.
Meal:
300g T-Bone Steak and Boerewors - Patato Salad - PAP and Tomato & Onion Source and a Green Salad.